TROUBLESHOOTING FINISH PROBLEMS ON THE THROUGH FEED MOULDER |
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CONDITION |
DESCRIPTION |
PROBABLE CAUSE |
HOW TO CORRECT |
Glazing |
A glazed surface is simply one where there are too many knife marks per inch. |
The desired number of knife marks per-inch is determined by the cutterhead knife speed, the feed rate of the material, and the number of knives involved in the finish cut. |
Raise the feed rate of the material. |
Use less knives in the finish cut. |
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Reduce spindle RPM's. |
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Burning |
Burn marks on the finished surface of the material. |
Will usually occur when feeding is stopped with material in the machine. |
Keep material flowing through the machine. |
When cutterhead knives are dull, some species like hard maple, will tend to burn. |
Keep knives sharp. |
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The edge of the knife will burn on a vertical plunge in the pattern. |
Grind a relief angle on plunge of knife. |
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Skipping |
Areas on the finished part that did not get cut. |
Sometimes a cutterhead prior to the finish spindle removes too much material. |
Check the depth of cut on the cutterheads prior to the finishing spindle. |
Not enough material will be left for the pattern head to make a finish cut. |
Stock preparation. Enough material should be present in the rough material to allow at least 1/32" depth of cut per cutterhead. |
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Parallel lines |
(Ridges) - Can be seen along the length of the material. |
Parallel lines can be caused by irregularities in the cutting edge of the knife due to grit and lumber defects. |
Keep knives sharp. |
Use a pre surfacing cutterhead to remove grit before the finishing cutterhead. |
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Heavy Joints on knives cutting soft wood can crush the grain instead of cutting it. |
Keep joint on the knife to a minimum. |
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Chatter |
(Washboard effect) - Will show as a ripple in the finish. |
Can be caused by improper setting of chipbreakers or holddowns. |
Keep chipbreakers and holddowns tight enough to prevent the material from moving. |
Unbalanced cutterheads. |
Balance knives, gibs and cutterheads. |
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Worn spindle bearings. |
Replace or repair spindle assembly. |
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A one-knife finish at high feed rate. |
Joint the cutterheads or slow the feed rate. |
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Taper |
The finished material is tapered down the width. |
Is caused by improper adjustment of guiding surfaces. |
Realign the side guides. |
The finished material is tapered down the thickness. |
Is caused by improper alignment of the bed plates and outfeed table. |
Realign the bed plates and outfeed table. |
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The finished part is tapered side to side (or top to bottom). |
Can be caused by improper alignment of the bed plates or outfeed table. |
Realign the bed plates and outfeed table. |
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Can be caused by cutterhead knives not being ground parallel to the cutterhead. |
Check the alignment of the grinder. |
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Can be caused by the jointer not being parallel to the spindle. |
Realign the jointer bar. |
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Can be caused by the spindle not being parallel to the bed plates. |
Realign the spindle. |
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Fuzzy grain |
The fibers of the wood project from the finished surface of the material. |
Usually caused excessive moisture content. It is most prevalent in basswood, elm, and aspen. |
Proper drying of wood will help eliminate this problem. |
Decrease the feed rate. |
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Increase the cutting angle of the knife. |
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Can be caused by the wrong cutting angle of the knife for the material being cut. |
Increase the cutting angle of the knife. |
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Face grind the knives. |
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Can be caused by dull knives. |
Keep knives sharp. |
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Corrugated grain |
Occurs mostly in yellow pine or red wood when the summer wood fibers project above softer spring wood fibers. |
The feed system or holddown crushes the wood and it springs back after being cut. May be amplified by wet material. |
Reduce feed pressure. |
Keep knives sharp. |
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Reduce the feed rate. |
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Layered grain |
The growth rings curl up, giving the surface a raised grain appearance. |
A defect found most often in yellow poplar when annual rings curl up. |
Keep knives sharp. |
Feed material with bark side to the pattern as much as possible. |
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Chip Marks |
Abrasion marks in wood surface caused by chips being scraped across the finished surface. |
Wood chips dragged across the surface by the cutterhead knives. |
Decreasing the feed rate. |
Keep knives sharp. |
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Increase the dust removal system. |
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Wood chips clinging to feedrolls on through-feed moulders. |
Increase the dust removal system. |
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Tear-out |
Can occur as moderate to severe; where sections of the material have split along the grain. |
Can be caused by knives cutting against the grain (such as near knots, etc.). |
Align grain directions in glued stock. |
Decrease the cutting angle of the knife. |
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Lumber is too dry. |
Set the knives in to the cutterhead. |
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Machining glued stock with grain variations. |
Set the chipbreakers and inserts as close as possible to the cutterhead. |